Ingredients:
Makes 12 granola cups
1
cup granola (MUST BE A NUT FREE GRANOLA)
1
tablespoon butter (melted)
1
tablespoon honey
24
oz yogurt of choice
Fruit
of choice (blackberries, raspberries, blueberries, mango, strawberries, etc.)
Directions:
1. Combine one cup
granola, melted butter and honey in a bowl. Mix well.
2. Fill a muffin tin
with cupcake liners and divide the granola mixture across all, evenly covering
the bottoms.
3. Fill each cup with
yogurt of choice and invite children to top it with their fruit of choice,
4. Freeze for two or
more hours.
5. Enjoy!
